Amount of Tryptophan in Biscuits, plain or buttermilk, dry mix

Baked Products

In 100 g (Grams) of Biscuits, plain or buttermilk, dry mix there is 0.098 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Biscuits, plain or buttermilk, dry mix.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate, potassium type 1.116 g 1.12%
Soy protein isolate 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%

Biscuits, plain or buttermilk, dry mix

Biscuits, plain or buttermilk, dry mix is a type of Baked Products. The most significant nutrients in Biscuits, plain or buttermilk, dry mix are listed below.

Water 9.2 g 9.2%
Energy (calorie) 428 kcal
Energy (joule) 1792 kJ
Protein 8 g 8%
Total lipid (fat) 15.4 g 15.4%
Ash 4 g 4%
Carbohydrate, by difference 63.4 g 63.4%
Fiber, total dietary 2.1 g 2.1%
Sugars, total 11.65 g 11.65%
Calcium, Ca 179 mg 0.18%
Iron, Fe 2.77 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 585 mg 0.58%
Potassium, K 163 mg 0.16%
Sodium, Na 1276 mg 1.28%
Zinc, Zn 0.6 mg
Copper, Cu 0.154 mg
Manganese, Mn 0.34 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0.3 mg

Nutrients in Biscuits, plain or buttermilk, dry mix